ABOUT EIGHT AT GAZEGILL
Eight at Gazegill is a farm-to-fork restaurant located on our organic farm, offering a unique fine dining experience with a focus on seasonal produce. Situated at the foot of the iconic Pendle Hill within the Ribble Valley, our restaurant showcases the best of seasonal produce with many dishes having zero food miles as it comes directly from the organic farm. We pride ourselves on offering a true farm-to-fork organic fine dining experience.
OUR COMMITMENT TO FRESHNESS
At Eight at Gazegill, we are committed to using the freshest ingredients sourced directly from our farm. We believe in transparency and want our guests to experience the true flavours of the season.
SPECIAL EVENTS & RESERVATIONS
Join us for special events that celebrate the seasonal bounty, or make a reservation for an unforgettable farm-to-fork dining experience. We also welcome your feedback and reviews to help us continually enhance your dining experience.